Sunday, April 24, 2011

Easter Brunch

The morning started out with Chris having to break out the pliers to open the prosecco for mimosas when he broke the wine opener, leaving the screw part of it in the cork - still in the bottle. :) (He was successful getting the cork out via this method!)

Apple cinnamon muffins - turned out pretty good considering I used twice as much water as it called for. Totally misread the recipe.
Chris made a ham, swiss cheese and broccoli quiche. Quite tasty!

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